水戸　山翠

Anglerfish dishes in Mito

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The monkfish served at our restaurant, including in Ibaraki's local dish "monkfish hotpot," is made from high-quality "real monkfish" that is rich in gelatin.We also offer a course menu that can be used for various occasions such as celebrations and memorial services.*The photo shows the "Original Anglerfish Hotpot (winter menu)" for 4,100 yen (tax included). Reservations must be made at least three days in advance from May to September due to stocking.

Discerning natto dishes that can only be enjoyed in Mito

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Natto is famous when it comes to Mito, but please enjoy the natto dishes that are unique to Mito, where you know all about natto.We use natto made from small-sized local soybeans.* The photo is "Natto Tempura" 660 yen (tax included)

Please enjoy the umami and chewy texture of Oku Kuji Shamo

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Chicken that has been wildly cultivated over time so that stress does not accumulate in the nature of the Oku Kuji Mountains in the northern part of Ibaraki Prefecture has been designated as a prefectural product of Ibaraki Prefecture because of its low fat content.Please enjoy the rich soup and the umami of the chewy meat.* The photo is "Oku Kuji Shamo Nabe with Udon" 3080 yen (tax included)

Prefectural product Okukuji Shamo

Okukuji Shamo, which is the finest free-range chicken, is carefully raised over three times the number of days.It is a chicken that is full-bodied and the more you chew, the more delicious it becomes.At Sansui, we serve shamonabe, grilled with Japanese pepper, grilled with salt, and toriwasa.We are particular about the seasoning so that you can enjoy the unique taste, so please enjoy it to your heart's content.

Local specialty: Anglerfish

The monkfish we serve is made from high-quality "real monkfish" that is rich in gelatin.By taking a full day to thoroughly prepare the ingredients, there will be no unpleasant odor and only a small amount of scum will appear.We also accept reservations for two or more people during the summer season from July to September.

[June to September only] Sautéed monkfish with liver sauce

1800 yen(Tax included)

This new menu item is the best with its monkfish liver sauce.

[June to September only] Grilled monkfish liver with miso

2200 yen(Tax included)

Served with delicious rice cooked on a ceramic plate using monkfish and miso paste made with monkfish liver.

[June to September only] Buna pork sukiyaki

1300 yen(Tax included)

As a snack

[June to September only] Okukuji Shamo Yanagawa Hotpot (single item)

1300 yen(Tax included)

As a snack

[June to September only] Monkfish Sukiyaki

3500 yen(Tax included)

This new dish uses a sauce containing plenty of monkfish liver, giving it a condensed flavor! *Orders must be made for two or more people.

[June to September only] Steamed monkfish

3200 yen(Tax included)

A new menu item featuring gently steamed monkfish and colorful vegetables served with special ponzu sauce and liver sauce. *Minimum order is for 2 people.

Original monkfish hotpot

4100 yen(Tax included)

Sansui's original monkfish hotpot is seasoned with grilled miso (local miso rubbed with monkfish liver, spread on a wooden pot lid, and grilled over charcoal), giving it a unique fragrant aroma and rich flavor.*Reservations required for 2 or more people during summer

monkfish liver

1800 yen(Tax included)

Ankimo is also known as the foie gras of the sea.It is delicious served with a refreshing ponzu sauce or vinegared miso sauce with monkfish liver mixed in.*Winter menu

Anglerfish with vinegar

2000 yen(Tax included)

Various parts of the boiled monkfish are dipped in tosumisou (a mixture of liver and vinegared miso) and then eaten.*Winter menu

Monkfish liver steak

2000 yen(Tax included)

For a slightly Western twist, I fried the monkfish liver in butter and soy sauce and placed it on top of daikon radish.Also, enjoy different flavors.*Winter menu

Deep-fried angler fish

1200 yen(Tax included)

Premium Ankimo

2500 Yen(Tax included)

Our unique manufacturing process gives the monkfish liver an even more exquisite taste.Enjoy with ponzu jelly.*Winter menu

Buna pork shabu-shabu

3000 yen(Tax included)

We have prepared seasonings (yuzu pepper, curry salt, and sea salt) to bring out the flavor of the meat, which has no odor.You can also enjoy it with ponzu sauce or soba soup (or natto).

Loin belly set

1600 yen(Tax included)

Additional orders

Okukuji Shamo Hotpot with Udon

3800 yen(Tax included)

Grilled Okukuji Shamo with Japanese pepper

1600 yen(Tax included)

Enjoy local Okukuji Shamo chicken with a sauce that has a hint of Japanese pepper.

Okukuji Shamo Grilled with Salt

1600 yen(Tax included)

You can enjoy the simple flavors of local Okukuji Shamo chicken.

Okukuji Shamo and Chicken

880 yen(Tax included)

Our chicken wasabi is sesame flavored.

Boiled konjac

¥ 610(Tax included)

Please enjoy with Miso Dengaku.

Fatty konnyaku sashimi

¥ 770(Tax included)

Enjoy the refreshing and healthy, creamy konnyaku from Okukuji as sashimi.

Natto Tempura

¥ 660(Tax included)

You can enjoy the crispy texture.

Sticky natto

¥ 660(Tax included)

Mekabu, tororo, and natto with three colors

Natto Dora

¥ 1320(Tax included)

It is a gem that you can enjoy Mito's natto

Deep-fried rice cake topped with dashi broth and natto

¥ 620(Tax included)

[Reservation required] Natto Kaiseki course for 2 or more

4500 yen(Tax included)

*Summer only* Reservations must be made 3 days in advance Dried natto, minced natto, fresh spring rolls (shrimp and scallops), white fish natto wrapped in yuba, fried natto, etc.

Buna pork loin cutlet

1870 jpy(Tax included)

Fried shrimp (3 large pieces)

1870 jpy(Tax included)

Large, satisfying fried shrimp.

Anglerfish rice pot

1800 yen(Tax included)

Comes with miso soup and pickles

Gomoku Kamameshi

1300 yen(Tax included)

Comes with miso soup and pickles

Kamameshi set

Kamameshi fee + 1700 yen (incl.

Your choice of Kamameshi (rice cooked in a pot), appetizer, chawanmushi (savory egg custard), two pieces of sashimi, grilled food, fried food, pickles, miso soup, and dessert *Reservation required in winter

Assorted Tennessee Luo

3000 yen(Tax included)

Assorted sashimi

4000 yen(Tax included)

We also offer fresh sashimi for those who want to enjoy alcohol. *Serves 3-4

Sashimi set

1800 yen(Tax included)

Comes with small dish, chawanmushi, pickles, rice, miso soup and dessert

Tempura meal

1850 yen(Tax included)

Comes with small dish, chawanmushi, pickles, rice, miso soup and dessert

Okukuji Shamo Oyakodon

1800 yen(Tax included)

Comes with three appetizers to enjoy the flavors of Okukuji

Shamo Yanagawa hotpot meal

1980 yen(Tax included)

Comes with small dish, chawanmushi, pickles, rice, miso soup and dessert

Beech pork sukiyaki set

1980 yen(Tax included)

With small bowl, chawanmushi, new incense, rice, miso soup, and sweetness

[Reservation required] Shokado Bento

3300 yen(Tax included)

Please come to a small meeting

Recommended dessert

550 yen(Tax included)

The private room table seats allow everyone to savor Sansui's cuisine.

It is unified in a calm atmosphere of Japanese.There are various table seats, counters, osaka and seat type, private rooms are large, medium and small.

All kinds of banquets are also available!

We offer a variety of courses starting from 7,000 yen, including a seasonal omakase menu with 2 hours of all-you-can-drink, as well as courses where you can enjoy our famous monkfish and Okukuji shamo! We also have a great lineup of courses perfect for celebrations and memorial services.

☆ A lot of private rooms that you can enjoy without worrying about ☆

There are seats that are perfect for various large and small banquets.Please do not hesitate to contact us if there is consultation according to the scene, such as meals with important people and use by family!

Table 4Person(s) × 1

We are here to make your stay as comfortable as possible.We also have accessible seats, but please note that they may not be available depending on the situation, so please make a reservation.

Private rooms4Person(s) × 1

• Smoking/non-smoking

  Non-smoking

Table private room

Private rooms4Person(s) × 1

• Smoking/non-smoking

  Non-smoking

Table private room

Counter seat12Person(s) × 1

There are counter seats where you can enjoy conversation side by side

Hori-kotatsu private rooms30Person(s) × 1

• Smoking/non-smoking

  Non-smoking

Banquet private room

Private Japanese tatami rooms4Person(s) × 1

• Smoking/non-smoking

  Non-smoking

It can be used by a small number of people.

Private Japanese tatami rooms6Person(s) × 1

• Smoking/non-smoking

  Non-smoking

You can enjoy it without hesitation.

Chartering150Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

It depends on the number of people and the reservation situation, so if you want to reserve it, please contact us as soon as possible!

It is along National Highway No. 50 extending from Mito Station North Exit

Many representative sakes of Ibaraki

We also stock a wide variety of delicious Japanese sake to complement your meal.More than 10 varieties from Ibaraki Prefecture alone! A carefully selected lineup

Completely single room of large, medium and small

Please enjoy the surroundings in a private room with a faint light in a calm atmosphere.Cheap lunch menu ◎

Original Anko Nabe

Sansui's Anko Nabe is seasoned with a special "yaki miso".The unique fragrant aroma and rich taste are ◎ !!

Digging Gotatsu (40 people)

The digging seats can be used by up to 40 people.

Various Osaki private room enrichment

There is a spacious room that you can relax and enjoy with everyone, perfect for dinner party with family and friends.

Recommended 7000 yen inclusive package

Seasonal chef's choice dishes and 2 hours of all-you-can-drink for 7,000 yen per person (tax included).Reservations required for 4 people or more up to 3 days in advance.

It is along National Highway No. 50 extending from the north exit of Mito Station.

We will do our best to serve you.

We also have many simple set meals.

Wide variety of products

We have a wide variety of drinks available.

Complimentary lunch

1000 yen(Tax included)

Available on weekdays only, from 1,000 yen (tax included).After the meal, you will be served iced coffee made from beans selected every week. *Sorry, but we do not provide parking tickets with service lunches.

There are also many set meals and set meals

1980 yen(Tax included)